Mentges Master Meats
Butcher in Taree
- No Gluten, Fillers or MSG
- Authentic Continental Smallgoods
- Taste Testing Available In-Store
Special Orders:
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Taree Butchers
At Mentges Master Meats in Taree, we’re proud to continue a tradition that began over 700 years ago in Germany. In 1260 A.D., Herr Mentges established a smallgoods shop on the banks of the Rhine River, laying the foundation for generations of meat craftsmanship. In 1965, Rudi Mentges followed in those footsteps, perfecting authentic continental recipes in Germany before bringing them to Australia.
Today, we carry on that legacy with handcrafted smallgoods made the traditional way—no gluten, fillers, MSG, artificial colours or preservatives. From bratwurst, kranskys and salami to baked meatloaf and deli cuts, every item is full of genuine flavour and old-world charm.
We’re not just your local butcher—we’re a slice of history serving up quality meats with heart. Taste testing is available, so you can try before you buy.
Call us on
(02) 6552 6878 to find out what’s fresh this week, or drop in for a chat. Herzlich Willkommen!
Handcrafted Meats
Traditional Recipes
Locally Owned
Premium Ingredients
Traditional Smallgoods, Fresh Bread & More
From deli-style meats and premium sausages to freshly baked sourdough and classic meatloaf, we’ve got something for every appetite.
Our range includes German sausages like cheese kranski, bockwurst, frankfurters and weisswurst—each made the traditional way for full-bodied flavour. If you’re after a hearty option, try one of our baked meatloaf varieties or pick up a few slices of our smoked ham for your sandwiches.
We also stock fresh sourdough that’s crusty, chewy and made the way bread should be. Everything is made with quality in mind, with no shortcuts and no compromise on taste.
If you’re keen to see what’s available, drop in or check out our menu online. We’re always happy to help you choose—just give us a call to chat about what’s on the shelf today.
There’s nothing quite like the rich flavour of our handcrafted German sausages. We make kranskys, frankfurters, bockwurst, and more using traditional methods—no fillers, no preservatives, just quality and taste.
Our meatloaf is baked with care and packed with flavour. From pizza to capsicum and multiseed, we offer a variety of options made without MSG, preservatives or artificial colours.
You’ll find plenty to love in our
deli section, from sandwich meats to smoked hams and salamis. We keep things simple—just real, tasty meat made the old-fashioned way.
We bake our sourdough fresh with a crusty exterior and soft middle. Perfect with any meal, our bread is made using time-honoured techniques for flavour you can truly taste.