Mentges Master Meats

Salami in Taree

  • No Gluten, Fillers or MSG
  • Authentic Continental Smallgoods
  • Taste Testing Available In-Store
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A Loaf of Meatloaf Is Sitting on A White Plate with Slices Taken out Of Sit — Mentges Master Meats Traditional Continental Smallgoods In Taree, NSW

Taree Salami

If you’re searching for the bold, satisfying taste of traditional salami in Taree, Mentges Master Meats delivers the real deal. From hot to mild, every bite is packed with authentic flavour, crafted right here by a team that lives and breathes quality German butchery. Whether you love the snap of a salami stick or the richness of thick cut nobs and Krakauer, we’ve got a selection to tempt every palate.


Our salami is smoked and cured with care using time honoured techniques and only the finest ingredients. Choose from handy slices for sandwiches, meaty sticks for snacking or full bodied Krakauer when you want to impress.


Call us on (02) 6552 6878 and taste the difference a master butcher makes.

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Handcrafted Meats

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Traditional Recipes

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Locally Owned

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Premium Ingredients

Tradition You Can Taste

At Mentges Master Meats, salami is more than just a product—it’s a tradition passed down through generations. From our spicy hot blend to the smoother, mild version, each variety reflects decades of refinement in German style meat craftsmanship. You can taste the heritage in every slice.


We pride ourselves on delivering consistent quality, bold flavour and a mouth watering selection that suits any occasion. Whether you’re building a charcuterie board or stocking up on your family’s favourites, our handcrafted salami range gives you options that are ready to please.

A Loaf of Meatloaf with A Slice Taken out Of It Is on A Cutting Board — Mentges Master Meats Traditional Continental Smallgoods In Taree, NSW
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What’s the difference between hot and mild salami?

How should I store salami at home?

Can I freeze salami for later use?